The dining hall is where the participants eat their lunch and dinner throughout the week.

In comparison to the other places we serve food, here the menu changes every day.
Here you will recieve tasks such as:

  • Serving food to the participants
  • Restocking the plates, the cups and the cutlery 
  • Handing out fruits and milk
  • Cleaning

We have some great teamleaders in the dining hall, that are ready to help and answer any questions you might have!